Fizz Friday: Champagne Collet Demi-Sec

Today’s Fizz Friday find is from a small champagne cooperative discovered at a recent tasting that I just fell in love with: Champagne Collet Demi-Sec. Now Champagne Collet is not to be confused with Real Housewife of Orange County star Heather Dubrow’s Colette Brut. Heather’s Colette is a sparkling wine made in Napa Valley in…

Read More »

Fizz Friday Roundup: The Champ, The Loser, The Harvest, and The Little Cork That Did

It’s time for another #FizzFriday Fab Four Roundup bringing you the latest news, discoveries, and interesting tidbits from the world of champagne and sparkling wine. So what are you waiting for–dive right in! WINNER WINNER, WHICH CHAMPAGNE WITH DINNER? Every year there is a sparkling wine competition held in Europe to select the best champagnes…

Read More »

Fizz Friday Finds

Greetings my bubbly loving darlings! It should comes as no surprise that today’s Fizz Friday Finds are all about the same topic of discussion from my post this past Wednesday: Prosecco! If you read my most recent Wine Wednesday Wordologie then you’ve already learned a bit about the fizzy sparkler, so there’s no reason for…

Read More »

Wine Wednesday Wordologie: “P” is for “Prosecco”

Just coming off of taking my WSET Level 2 course my mind is absolutely buzzing with information. In fact, even though the exam is over and done with, my mind is still is info-processing mode, so random facts and questions are still randomly popping into my mind. Hopefully writing today’s Wine Wednesday Wordologie will serve…

Read More »

Wine Wednesday Wordologie: “P” is for “Prise de Mousse”

First you tear of the metallic foil. Then you loosen the cage and ever so gingerly loosen the cork until it gently pops out. Your pour yourself a glass and bring the flute towards your mouth. The effervescence pleasantly tickles your nose a bit. The glass comes to your lips and you take a sip of…

Read More »

Fizz Friday Finds: Bera Moscato d’Asti

I’m going to let you in on a little secret: I have not really been a big Moscato fan. Yes, I know it’s popular right now. Yes, I know a lot of people drink it. Yes, I know a lot of wineries make it. But I’ve never been one to jump on a trend just because…

Read More »

Fizz Friday Finds: Bruno Paillard Champagne

Happy Friday, my fizz-loving friends! For this week’s edition of #FizzFriday I’m sharing my latest recommendation for a bubbly I’ve recently discovered that I think you should try. And, as a little twist, I’m going to start dubbing by sparkling wine picks with the hashtag #ThatsSoBubbleista. Snazzy, right? I thought you might like it! Using this hashtag…

Read More »

Wine Wednesday Wordologie: “L” is for “Length”

When drinking wine–especially at a wine tasting–we’re sometimes faced with {what can seem like} indecipherable wine lingo. While I admit that some people can occasionally get a little pretentious with it, the real purpose of wine terminology is ultimately to help the drinker figure out why they do or don’t like a wine–it helps discover preferences….

Read More »

Fizz Friday: Cuvée Vous Coucher Avec Moi?

I have a confession to make: I’m on the brink of having an illicit affair with a certain type of bubbly. The object of my affection is Pinot-blend cuvées, and if loving it is wrong I don’t wanna be right. What’s a cuvée you ask? In short, a cuvée is a specific-blend base wine created to make champagne. Cuvées can…

Read More »

Fizz Friday: American Bubblies–Fourth of July Holiday Edition

The Fourth of July is upon us which means {at least for many of us in the US} hosting–or being invited to–some fun fireworks & food-filled festivities, and whether it’s hotdogs, apple pie, barbecue, or any of those other quintessentially classic 4th of July American foods on the menu, there’s no other beverage that can unilaterally pair with all of them…

Read More »

Wine Wednesday Wordologie: “H” is for “Horizontal Tasting”

It’s time to get “fizzical” with today’s effervescent Wine Wednesday Wordologie vocabulary lesson. Class is now in session! This week we’re talking wine tasting–a specific king of tasting called a “horizontal tasting.” Why should you know about {and certainly participate in!} a horizontal wine tasting? You always ask the most wonderful questions! A horizontal tasting…

Read More »

Wine Wednesday Wordologie: “G” is for “Grower” Champagne

  Let it be declared from the roof tops: I absolutely adore Grower champagnes! There’s something quite delightful and enchanting about sipping bubbly that was uniquely crafted by the very farmers who have nurtured and harvested the grapes from which the bubbly is made. “Champagne is champagne,” you say. “What’s the big deal with growers?” Well…

Read More »

Wine Wednesday Wordologie: “F” is for “Frizzante”

One of the reasons that I wanted to do Wine Wednesday Wordologie is because terminology in the wine industry can really get a little bit confusing sometimes. The more education you have, the better choices are that you can make about what you enjoy drinking. After all, this whole site is dedicated to enjoying life more especially…

Read More »

Fizz Friday: The “Champagne Sunrise Luxe” Cocktail

I just returned from a lovely, leisurely, luxury vacay in Mexico a couple of weeks ago and I promise that when I close my eyes I can still smell the surf; feel my body floating in the ocean; see the coral-colored sunsets; and taste the {numerous} pomegranate margaritas I sipped with abandon while lounging on my oceanfront…

Read More »

Wine Wednesday Wordologie: “D” is for “Dosage”

Happy mid-week, my dears! I hope you have your pen & paper ready because it’s time for another #WineWednesday #Wordologie vocabulary lesson! Before we get started, I’ve been getting feedback from some of you {thank you–please keep it coming!} that you are really L-O-V-I-N-G this series, and that gives me great joy. It’s a wonderful…

Read More »

Fizz Friday: Hip Hip Vouvray!

One of the things I love most about going to wine tastings {in addition to the generous sipping opportunities, of course} is discovering a unique brand or bottle that I may not have discovered anytime soon on my own. Such was the case when I attended the “Summer Sparkling Wine: Alternatives to Champagne” event at a local…

Read More »

Fizz Friday: Let’s “Hava” Little Cava

It’s Friday, and that means time to talk fizz! In this week’s #WineWednesday #Wordologie I wrote about the lovely Spanish sparkling wine made in the traditional champagne method style, cava. So now that Wordologie has taught you all about this type of bubbly, let’s get down to the nitty gritty of what #FizzFriday is about and…

Read More »

Wine Wednesday Wordologie: “C” is {also} for “Cava”

It’s Wednesday, and that means time for another #WineWednesday Wordologie, my dears! Last week’s #Wordologie edition found us delving into “C” vocab territory and, as I mentioned then, I decided we’d hang out with this letter for just a bit longer, hence the inclusion of “also” in my lovely little title. We’ve been at this…

Read More »

Welcome to The Bubbleista’s New “Fizz Friday” Series!

Welcome to “Fizz Friday,” a new post series focused on the fizzy goodness you and I both love: champagne and sparkling wine. Beginning today, and most Fridays thereafter, I plan to focus posts on my champagne and sparkling wines discoveries and tasting notes; champagne cocktail recipes {both my original concoctions and some I’ve discovered}; interesting tidbits in the world of bubbly;…

Read More »

Wine Wednesday Wordologie: “C” is for “Crémant”

Welcome to #WineWednesday Wordologie, my dears! If you’ve been keeping up with the site {well you have been visiting regularly, haven’t you?!} you already know I introduced this new series a couple of weeks ago in an effort to help us all get more comfortable in our champagne knowledge by increasing our effervescent vocabulary. If you need…

Read More »